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The GG's Story

The Gourmet Granny's brand evolved as many things do, through necessity. Back in the 1970's it's fair to say that supermarket "packet gravy powders" were pretty ordinary (as they still are now in our opinion) and very basic in flavour profile. So, the task was set to develop a commercially viable product based purely on quality ingredients with flavour being the focus, not cost of production. 

With this, the Gourmet Granny's brand was born and sales began increasing rapidly through a handful of independent butcher shops in the greater Sydney area. Today we have well over 1,800 butcher shops and other independent retailers "in the family", turning customers into raving fans of our products. 

Simple to prepare, most of our mixes you just add the sachet contents to water, bring to the boil and simmer a little. There you have it, a quick, easy and convenient addition to any meal packed with home-style cooking flavour.

We trust you enjoy our range of Sauces and Gravy Mix's and would love to get your feedback on our current range of products or any thoughts you might have for new products, the system works...after many hundreds of requests we added Rosemary & Lamb Gravy and Creamy Garlic Sauce to our dry range, and launched a whole new range of Liquid Heat n Eat Pouch Packs in five flavours.

Keep an eye out for the next big thing, Mild Curry Sauce is coming to our sachet range soon! Also we have an exciting new range of Liquid Stocks coming early this winter perfect for all your favourite winter recipes!

Thank you for supporting our 100% Australian Owned and Made products...Enjoy :)



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